Marinated Olives

Recipe by PaulaG
READY IN: 12hrs 10mins
YIELD: 1 quart
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the olives, garlic and vinegar together; refrigerate overnight.
  • Drain the olives, discarding the garlic; spoon the olives into a 4 cup sterilized jar, pour in the oil and store in the refrigerator until ready to use.
  • Stir in the herbs and return to room temperature to serve.
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