Margarita Jello Shots of the Jello Masters

Recipe by Demandy
READY IN: 10mins
SERVES: 16
YIELD: 32 shots
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix boiling water and Jello. Stir for a minute until dissolved. Add rest of ingredients, stir.
  • Pour into small paper dixie cups, cool on one or two cookies sheets stacked in the refrigerator.
  • Unless you use ice and water for the cold water, allow 5 or more hours for Jello to cool and set.
  • For every party I throw, I'll make this recipe and one more from Hazel's site to satisfy the partygoers.
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