Cran-Apple Cosmo Jello Shots
- Ready In:
- 4hrs 15mins
- Ingredients:
- 5
- Serves:
-
8-12
ingredients
- 2 (3 ounce) packages cranberry gelatin
- 16 ounces water
- 10 ounces cranberry vodka
- 4 ounces cranberry juice
- 2 ounces green apple vodka
directions
- Boil the water and add to the Jello powder.
- Instead of the cold water as listed on the box, add the remaining ingredients. It helps setting the gelatin if you've already had the vodka in the freezer.
- Pour into plastic cups and refrigerate until set.
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RECIPE SUBMITTED BY
I worked in the restaurant business years ago, before I got my first "real" job, which I've had for the last twenty-seven years. My two major culinary accomplishments are catering a friend's wedding for 75 people, and winning second place in the Florida State Chiliblast for my fruit salsa in 1999. My favorite cookbook would have to be the first one I ever made a recipe from, Craig Claiborne's New York Times International Cookbook, although I have close to a hundred by now. The first dish I ever made from it was Steak and Kidney Pie (with a frozen ready-made crust).