Jenny of the Veggie Challenge team, loves to add chickpeas to many of her dishes. Here's one of her favourites.
Serving Size: 1 (577) g
Servings Per Recipe: 4
Calories: 596.2
Calories from Fat 101 g 17 %
Total Fat 11.3 g 17 %
Saturated Fat 1.6 g 8 %
Cholesterol 0 mg 0 %
Sodium 380.3 mg 15 %
Total Carbohydrate 109.9 g 36 %
Dietary Fiber 11.6 g 46 %
Sugars 7.6 g 30 %
Protein 15.5 g 30 %