Maple Texas Sheet Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 37mins
SERVES: 16-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil butter and water in small saucepan.
  • Cream eggs, sugar, and sour cream in mixer or large mixing bowl.
  • In separate bowl combine dry ingredients.
  • Start alternating the butter/water mixture and dry mixture into the egg/sugar mixture.
  • Add maple flavoring and mix well.
  • Pour into greased 15x10 pan.
  • Bake at 350°F for 22 minutes or until tested done in center.
  • While cake is baking, start on Icing.
  • Boil butter and milk in small saucepan. Remove from heat and add sugar and maple flavoring. Mix until smooth.
  • Fold in walnuts.
  • Pour onto cake about 5 minutes after coming out of the oven.
  • Enjoy warm or cold!
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