Recipes / Mango

Mango Tango Black Bean Salsa

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Recipe by Abby Girl

Serve this colourful salsa with Lime Tortilla chips

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READY IN: 20mins

YIELD: 1 cup

UNITS: US

INGREDIENTS

15

ounces black beans, rinsed and drained
7

ounces whole kernel corn, drained
1

mango, medium, cut into small pieces
¹⁄₂

cup red onion, finely chopped
¹⁄₄ - ¹⁄₂

cup fresh cilantro, coarsely chopped
1

teaspoon ground cumin
2 -3

tablespoons lime juice

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DIRECTIONS

Combine all the ingredients. Adjust seasonings if needed. Serve with tortilla chips.

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