Mango Pork Fajitas With Chipotle Sour Cream

READY IN: 3hrs 3mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toss pork strips in the taco seasoning to coat evenly.
  • Heat the oil in a large skillet over medium-high heat; add pork strips, onion, bell pepper, and 3 cloves minced fresh garlic; stir-fry 3-5 minutes.
  • Divide the pork mixture and mango chunks into four equal parts.
  • Roll up in warmed tortillas.
  • Serve with chipotle sour cream.
  • For the chipotle sour cream mixture; in a medium bowl combine sour cream, chilpotle chiles, cilantro and 1 minced garlic clove; mix until well blended.
  • Cover and refrigerate several hours to blend flavors.
  • To warm the tortillas; wrap loosely in a kitchen towel, microwave on HIGH for 30-40 seconds.
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