Mango, Passion Fruit and Banana Punch

Recipe by Manami
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Peel ripe mangoes and remove flesh from flat, oval seeds with a sharp knife.
  • Cut flesh into cubes and transfer to a blender.
  • Add passion-fruit purée or nectar, bananas and rum to blender and blend to a chunky purée, about 30 seconds.
  • Pour into four 12-oz. glasses.
  • Garnish each with an orange slice or lime slice or kiwifruit or sugar cane, if you like.