Posted in reply to a message board request. Mandarin-Almond Cake is a variation on a traditional Middle-Eastern cake. It is moist, delicious and quite rich. The absence of flour is not a mistake!
Serving Size: 1 (102) g
Servings Per Recipe: 8
Calories: 206.6
Calories from Fat 84 g 41 %
Total Fat 9.4 g 14 %
Saturated Fat 1.3 g 6 %
Cholesterol 105.8 mg 35 %
Sodium 81.2 mg 3 %
Total Carbohydrate 26.6 g 8 %
Dietary Fiber 2.2 g 9 %
Sugars 23.5 g 93 %
Protein 6.3 g 12 %