Malted Milk Cookies

Recipe by Divinemom5
READY IN: 25mins
SERVES: 40
YIELD: 40 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large mixing bowl, beat butter with electric mixer on medium to high speed for 30 seconds.
  • Add sugars and baking soda,beat until combined.
  • Beat in eggs, vanilla and melted chocolate.
  • Beat in as much flour as you can with mixer.
  • Stir in remaining flour and malted milk powder with wooden spoon.
  • Stir in chopped malted milk balls.
  • Drop dough from rounded teaspoon 2 1/2- inches apart on ungreased cookie sheet.
  • Bake at 375° for 10 minutes or until edges are firm.
  • Cool on sheet 1 minute.
  • Transfer to wire racks,let cool.
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