Thai Coconut Milk Cookies

Recipe by littlemafia
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READY IN: 30mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat the eggs, coconut milk, sugar, salt, evaporated milk, vanilla and for 2 minutes.
  • Add the butter to a medium saucepan. When melted add the egg mixture. Cook stirring constantly over medium heat until a think paste is formed. Remove from heat and cool.
  • Add the flour and mix.
  • Preheat the oven to 375°F.
  • Fill a piping bag with the cooled paste and pipe out the mixture into cookie shapes onto a butteres baking sheet or parchment lined cookie sheet.
  • Bake for 20 minutes until brown.
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