Macaroni & Cheese

Recipe by Marian Allen
READY IN: 50mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook macaroni, drain.
  • In saucepan melt butter, stir in flour, salt pepper and add milk and cook, while stirring until thickened and bubbly.
  • Stir in 1 cup cheese until melted.
  • Combine macaroni and sauce in buttered casserole. Sprinkle with remaining cheese and bake in 350 oven for 30 mins.
  • Can sprinkle with a little paprika to aid in browning some.
Advertisement