Low Fat Pork With Ratatouille Sauce

Recipe by -Sylvie-
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For the sauce place all of the vegetables in a sauce pan and add the chopped tomatoes and the tomato puree.
  • Add the dried herbs and sugar and season with salt and pepper to taste.
  • Bring to the boil, cover and simmer for 20-25 minutes.
  • For the chops, preheat your grill to a medium temperature.
  • Trim all excess fat from the chops.
  • Rub in dried herbs on both sides and season both sides with salt and pepper to taste.
  • Grill the chops for 5 minutes on one side, turn over and grill for another 5-8 minutes.
  • (Times might need adjusting slightly depending on the size of your chops).
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