Low Fat Chicken Adobo

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READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix vinegar, soy sauce, pepper, garlic, and chili peppers.
  • Marinade chicken in vinegar mixture for 2 to 3 hours.
  • BBQ or grill chicken until it is almost cooked through.
  • While you are grilling the chicken, remove the minced garlic from the marinade and saute it in the olive oil.
  • Add the chicken to the garlic.
  • Add the rest of the marinade to the chicken and garlic.
  • Boil until chicken is cooked through and the marinade is reduced to 1/2.
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