Low Fat Cherry Loaf

Recipe by nyxie
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READY IN: 1hr 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together the milk and lemon juice. Set aside for 10 minutes.
  • Mix together the dry ingredients. Lightly beat the egg, then add it, the yogurt, the milk mixture, and the vanilla to the dry ingredients. Fold in the cherries.
  • Pour batter into greased 9 x 5-inch loaf pan.
  • Bake at 350 degrees for 50 to 60 minutes.
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