Low Fat Banana Bread Remake ! :)

Submitted by Chef #951995

"Found this recipe on this site, and made some excellent tweaks ! I am VERY impressed with the original and glad I found it. I use Trader Joe's whole rolled oats. You can add a small amount of chocolate chips if you wish !"

 

• Ready In: 1hr 25mins
• Ingredients: 10
• Yields: 1 loaf
• Serves: 12

ingredients

• 4 ripe bananas (medium to large)
• 3⁄4 cup whole wheat flour
• 3⁄4 cup flour
• 1 cup rolled oats (I use Trader Joe's)
• 3⁄4 cup sugar
• 4 ounces unsweetened applesauce
• 1 teaspoon real vanilla extract
• 1 teaspoon baking soda
• 1 1⁄4 teaspoons baking powder
• 1 egg

directions

1. Mash bananas in bowl.
2. Add other ingredients and mix well.
3. Pour into large sprayed loaf pan, or muffin tins if you wish.
4. Bake at 350 degrees for 1 hour 5 minutes or until wooden skewer comes out clean.

Reviews

[Outta Here]

These are very moist for being low-fat. I made the muffin option, and made 6 of them as written and 6 with added cinnamon and mace. I baked them about 18 minutes. I preferred the flavor of the ones with the added spices. I liked the addition of oatmeal in these. Gave them some texture. I also used half sugar and half Splenda. Thanks for a good basic recipe that can be adapted to personal tastes. Made for Fall 2008 PAC.