Low Carb Coconut Almond Granola

"A low carb alternative to granola when you are really craving something crunchy and sweet."
 
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photo by WildLightning photo by WildLightning
photo by WildLightning
Ready In:
20mins
Ingredients:
8
Yields:
3 1/2 cups
Serves:
7
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ingredients

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directions

  • Melt the coconut oil in the microwave in a large bowl.
  • Add the rest of the ingredients and mix thoroughly.
  • Spread out on a baking sheet in one layer.
  • Bake in a 350 degree oven for 10-15 minutes, stirring halfway.
  • Remove from the oven and let it rest so it will get crunchy.
  • Serving size is 1/3 C.

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RECIPE SUBMITTED BY

I'm a born and raised city girl who moved to a small town, and love it! I now live in Lexington KY, and I am trying to adjust back to the larger town feel. One good thing...more restaurants! I love to cook, and learned from my father, who passed away 4 years ago. He cooked by throwing things together, and it always tasted great. I love to experiment in the kitchen, and am thrilled when my husband calls me a good cook. Really, I just love to do it!
 
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