Low Cal Beef Taco Soup

Name: Low Cal Beef Taco Soup
Prep time: 30 min
Cook time: 6 h
Total time: 6 h 30 min
Yield: 10 serving(s)
Ingredients: 1 lb lean ground beef; 1 (15 ounce) can kidney beans; 1 (11 -15 ounce) can whole kernel corn, drained; 1 (10 ounce) can Rotel Tomatoes; 1 (1 1/4 ounce) packet taco seasoning; 1 (28 ounce) can tomatoes; 1 (4 ounce) can diced green chilies; 1 (15 ounce) can black beans, drained; 1 (1 ounce) packet Hidden Valley® Original Ranch® Dressing

Submitted by Ally12867

"a low calorie taco soup with ground beef"

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Ready In:: 6hrs 30mins
Ingredients:: 9
Serves:: 10

ingredients

1 lb lean ground beef
1 (15 ounce) can kidney beans
1 (11 -15 ounce) can whole kernel corn, drained
1 (10 ounce) can Rotel Tomatoes
1 (1 1/4 ounce) packet taco seasoning
1 (28 ounce) can tomatoes
1 (4 ounce) can diced green chilies
1 (15 ounce) can black beans, drained
1 (1 ounce) packet Hidden Valley® Original Ranch® Dressing

directions

Brown the ground beef; drain well. Add remaining ingredients and stir. simmer in slow cooker on LOW for 6 to 8 hours. serve with tortilla chips or Mexican cornbread.