Louisiana Pecan Rice

Recipe by Dancer
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 37mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat butter in saucepot over a medium heat.
  • Add onion, celery and bell pepper and sauté for 5 minutes.
  • Turn heat up to high.
  • Add garlic and sauté for an additional 2 minutes.
  • Add Cajun or creole seasoning, rice and cook for an additional minute.
  • Add 3 1/2 cups of beef broth, bring to boil and cook for 5 minutes.
  • Lower heat to medium and stir in remaining 1/2 cup broth, pecans and hot sauce.
  • Cover and cook for 10 minutes.
  • Remove from heat and stir in parsley and green onions.
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