LOBSTER OR CRAB OMELET

Name: LOBSTER OR CRAB OMELET
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1-2 serving(s)
Ingredients: 4 eggs; 1 tablespoon onion, minced; 2 tablespoons butter; 1 tablespoon celery, finely chopped; 3/4 cup lobsters, diced or 3/4 cup crabmeat

(1)

Recipe by Debbwl

A Bayou breakfast recipe for ZWT 9 from a web site called Bayou Recipes

READY IN: 15mins

SERVES: 1-2

UNITS: US

INGREDIENTS

Nutrition

4

eggs
1

tablespoon onion, minced
2

tablespoons butter
1

tablespoon celery, finely chopped
³⁄₄

cup lobsters, diced or 3/4 cup crabmeat

DIRECTIONS

Beat the eggs and cook in an omelet pan over medium heat.
While eggs are beginning to cook in another pan sauté' the onions in the butter, add celery and lobster or crabmeat to onions and simmer for 3 minutes.
Before folding the omelet, spread it with the filling mixture.
Fold and serve garnished with parsley.

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