Loaded Focaccia Bread

Recipe by startnover
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve yeast with sugar and water.
  • Mix in all other ingredients.
  • Let rise 20 minutes.
  • Divide dough in 1/2, and spread out to 1/4 inch thick circle on two greased cookie sheets.
  • On each spread first the olive oil then the garlic into the dough. Sprinkle with salt and fresh rosemary.
  • Layer remaining ingredients, in order evenly over bread.
  • Let rise 20 minutes and bake 400F Till cheese is melted and lightly browned around edges (approx 10-15).
  • Serve warm or cooled.
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