Linguine in Sour Cream and Chive Sauce

Submitted by looneytunesfan

"One of our families favorites."

 

• Ready In: 20mins
• Ingredients: 4
• Serves: 2

ingredients

• 1 (5 ounce) box sour cream and chive Pasta Roni
• 1 1⁄4 cups water
• 1⁄2 cup milk
• 2 tablespoons butter

directions

1. In medium saucepan, bring water, milk and butter to a boil; reduce heat to medium.
2. Slowly stir in pasta and special seasonings from box. Separate pasta with a fork, if needed. Boil uncovered 10 minutes or until pasta is tender, stirring frequently.
3. Sauce will be thin. Let stand 4 to 5 minutes for sauce to thicken.

Reviews

[LainieBug]

I don't normally buy the boxed noodle mixes, but since it was on sale I thought we'd try it out. Then I came across Vicki's recipe and realized it was one and the same. Very addicting, darn it!