Lime and Macadamia Fudge

Recipe by ImPat
READY IN: 16mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Line a 18cm (7 1/8") square tin with baking paper.
  • Place condensed milk and melts in a saucepan and stir over a low heat until smooth, remove from heat.
  • Add nuts and zest and mix well.
  • Pour into tin and refrigerate overnight prior to cutting.
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