Light and Easy Fudge
photo by Troop Angel
- Ready In:
- 2hrs 5mins
- Ingredients:
- 4
- Serves:
-
25
ingredients
directions
- Melt chocolate in a medium sauce pan with milk on medium heat.
- When melted and stirred smooth add salt and vanilla.
- Pour into a glass 8 by 8 dish srayed with cooking spray.
- Cool completely, might need to store in fridge or freezer to keep firm.
- Cut into 24 pieces.prep time includes cool time.
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Reviews
-
This was wonderful!! Definitely easy, especially as I melted the chocolate and milk in the microwave! This is awesomely great fudge...very rich and creamy! I had to put it in the frig as I figured it wouldn't ever set up, but that's from the weather down here I'm sure, not the recipe! Thanks for posting a great light version of one of my favorite treats, Homegirl!!