Licheeneh Ma Zahr

Recipe by COOKGIRl
READY IN: 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice the fruit and arrange on a pretty serving platter.
  • Sprinkle fruit with a splash of orange blossom water (about 1/2 tablespoon), ground cinnamon and powdered sugar.
  • Cover and set aside to allow flavors to intensify. You can refrigerate the fruit but should serve at room temperature.
  • Just before serving, add another sprinkle of powdered sugar and garnish with fresh herbs of choice such as lemon verbena or fresh mint.
  • Servings estimated.
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