Leona's Spaghetti Sauce
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 1 lb bacon (, or you can use pancetta 1/2lb)
- 3 onions
- 10 cloves garlic
- 1 can black olives, pitted (optional)
- 3 cans diced tomatoes
- 2 cans tomato sauce
- 1⁄2 teaspoon chili pepper flakes
- 1 teaspoon anchovy paste (optional)
- salt and pepper
directions
- Fry bacon till almost done, add onions, garlic, anchovy paste if using and chili flakes.
- Saute till onions are transparent.
- Then combine all ingrediants in a large pot.
- Simmer for approx 30 mins to 1 hour.
- Taste and adjust seasonings, we like ours to be on the spicy side.
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RECIPE SUBMITTED BY
Leona L.
Canada
Mom of 4. I enjoy decorating, cooking, gardening, reading and family time. My favorite cookbook is Betty Crocker's 40th anniversary edition Cookbook.