Lemon & Lime Crush

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Zest 2 of the lemons and 2 of the limes.
  • Juice all the fruits and keep the empty shells to serve the granita.
  • Tip the juice, zest, lemongrass, lime leaf (if using), and sugar into a bowl.
  • Pour over 2 cups boiling water.
  • Stir everything together until the sugar has dissolved, then leave to cool and infuse.
  • Strain the lemon syrup into a tray and freeze, mixing every couple of hours to break up the ice crystals.
  • Place the lemon and lime halves in the freezer and fill with the granita to serve.
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