Lemon Balm Marinade and Salad Dressing
- Ready In:
- 5mins
- Ingredients:
- 8
- Serves:
-
2-4
ingredients
- 2 cups lemon balm leaves
- 1 tablespoon minced garlic
- 1⁄4 teaspoon salt (or to taste)
- 1⁄4 teaspoon pepper (or to taste)
- 1⁄4 cup lemon juice
- 1⁄2 teaspoon garlic powder
- 1 tablespoon molasses (preferably dark)
- 1⁄4 - 1⁄2 cup good quality olive oil
directions
- Put all the ingredients (except the olive oil) in the blender. With the machine turned on, slowly pour the olive oil into the blender until desired consistency. Taste and adjust seasonings as necessary. Best when made at least 1 hour before serving, as flavors need time to meld.
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RECIPE SUBMITTED BY
goldenboyssister
Pine Bush, 72
High School English teacher and master of cooking with leftovers...
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<br>Love to shop at local farmer's markets and try new items...
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<br>Would love to participate in a small-scale Iron Chef competition!