Lemon Angel Food Cake

Recipe by karenway
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • 1
    angel food cake mix
  • 1
    (7 ounce) box sherrif lemon pie filling mix
  • 12
    cup whipped cream
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DIRECTIONS

  • Prepare angel food cake as directed on package.
  • Prepare lemon filling according to package.
  • Cover with wax paper& chill.
  • Slice cake into 3 layers.
  • Spread 1/2 of chilled filling between layers.
  • Fold whipped cream into remaining lemon filling.
  • Spread over top& sides of cake.
  • Chill 4 hours before serving.
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