Lasagna for One

READY IN: 20mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse the beans in cold water until the water runs clear and free of bubbles.
  • Using a small saucepan, heat the oil over a medium heat until it begins to ripple.
  • Add the onion, carrot, chili and beans to the pan and fry gently until the onion is clear, then grate the garlic into the mixture.
  • Cook for ten seconds then stir in the tomato sauce and simmer while preparing the cheese sauce.
  • Whisk the cheese with the milk, salt and chopped herbs.
  • Mash the tomato based sauce to break up the beans spread a layer of the sauce over the base of a heat-proof and microwave safe dish.
  • Place a wonton wrapper over the sauce and spread a layer of cheese sauce over the wonton wrapper.
  • Continue layering the sauces and wrappers, finishing with the cheese sauce.
  • Microwave the lasagne on high for two minutes then place it under a hot griller (broiler) to brown the top.
  • Eat it!
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