Lasagna for One

DIRECTIONS

• Rinse the beans in cold water until the water runs clear and free of bubbles.
• Using a small saucepan, heat the oil over a medium heat until it begins to ripple.
• Add the onion, carrot, chili and beans to the pan and fry gently until the onion is clear, then grate the garlic into the mixture.
• Cook for ten seconds then stir in the tomato sauce and simmer while preparing the cheese sauce.
• Whisk the cheese with the milk, salt and chopped herbs.
• Mash the tomato based sauce to break up the beans spread a layer of the sauce over the base of a heat-proof and microwave safe dish.
• Place a wonton wrapper over the sauce and spread a layer of cheese sauce over the wonton wrapper.
• Continue layering the sauces and wrappers, finishing with the cheese sauce.
• Microwave the lasagne on high for two minutes then place it under a hot griller (broiler) to brown the top.
• Eat it!