Lafayette Coney Island Hot Dog Chili Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil. Add ground. Cook until no longer pink. Use potato masher to break it up into fine pieces.
  • Put all other ingredients into bowl to mix or use a blender for a few seconds.
  • Add ingredients to meat. Heat until bubbling and thickened.
  • Mash the ingredients to incorporate into a light puree.
  • Serve with inside and out grilled or toasted bun, boiled and grilled natural casing hotdog and chopped raw onion and yellow mustard.
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