Kumquat Mojito

Recipe by Chef Kate
READY IN: 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Reserve 4 kumquat slices for garnish.
  • Place remaining fruit slices in a large cocktail shaker.
  • Add the sugar, 4 of the mint leaves and lime juice.
  • Crush the kumquats and mint into the sugar with a bar mallet or large spoon until sugar dissolves.
  • Pour in the rum; shake well. Fill two tall glasses with crushed ice; strain mojito over ice.
  • Fill the glasses with club soda; stir lightly.
  • Garnish with remaining mint leaves, kumquat slices and sugar cane.
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