Kombucha Coconut Oil Face Cream

Recipe by WI Cheesehead
READY IN: 5mins
YIELD: 1 batch
UNITS: US

INGREDIENTS

Nutrition
  • 1
    kombucha, scoby
  • 12
    1/2 cup jojoba oil or 1/2 cup olive oil
  • 18 - 14
    cup kombucha tea
  • 2
    drops peppermint oil
  • 4
    drops frankincense essential oils
  • 4
    drops lavender oil
Advertisement

DIRECTIONS

  • If using coconut oil, melt and then allow to cool to the touch, so that you can blend the rest of the ingredients into it.
  • Blend all ingredients in a blender or food processor, until applesauce consistency. Add enough tea to make it the right consistency.
  • Cover face, avoiding eyes, and leave on for a few minutes.
  • Wash off with warm water and a washcloth.
  • Use once a night for drier skin, less often for oily skin.
Advertisement