Kittencal's Oil-Based Caesar Dressing (With Egg)

"This is only optional, if you are using anchovies packed in oil add in 1-2 teaspoon of the oil from the can --- NOTE if doubling this recipe make two separate recipes do *not* double all ingredients into one --- also see my recipe#116849"
 
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Ready In:
1min
Ingredients:
11
Serves:
2
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ingredients

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directions

  • In a food processor process the garlic with anchovies until minced (if you have a small 4-cup processor then use it for this).
  • Add in all remaining ingredients (except the Parmesan cheese and black pepper) and process until smooth and blended (about 10 seconds).
  • Add in parmesan cheese; pulse a few times.
  • Season with fresh ground pepper to taste.
  • Cover and refrigerate until ready to use.
  • Mix well before using.

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