Kittencal's Make-Ahead Breakfast-On-The-Run Sausage Muffins

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READY IN: 20mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the sausage patties in a skillet.
  • Toast each half of English muffin, then butter or spread with mayonnaise.
  • Cool the patties and the muffins.
  • Lay one sausage patty on top of half of a bun then top with cheese slice, top with remaining half of muffin.
  • Wrap each one individually in heavy plastic wrap and freeze until solid.
  • Remove the frozen sandwiches from freezer and wrap each sandwich tightly in foil to prevent any freezer burn, then return to freezer until ready to use.
  • When ready to use; unwrap the sandwich from the foil and plastic wrap.
  • Wrap in a paper towel and microwave on HIGH for about 50-60 seconds or until heated through.
  • Add on an egg (if using) before or after warming the sandwich.
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