Kimchee Dip

Submitted by Rita1652

"Found this at Residential Services Division of Hawaiian Electric Company"

 

• Ready In: 5mins
• Ingredients: 3
• Yields: 1 cup
• Serves: 10

ingredients

• 1⁄2 cup chopped kim chee
• 1 tablespoon kim chee juice
• 1 (8 ounce) package cream cheese, quartered

directions

1. Put all ingredients into blender; cover and blend 1 minute. Chill. Serve with crisp vegetables or chips.

Reviews

[Rinshinomori]

I love Korean food and make it often. But, Kim chee dip? This I had to try. I tasted this while I was blending and decided I like a bit of soy sauce (1 1/2 tsp) and sesame seeds (1 tsp) added and this dip came out awfully good. I topped it with some kari kari ume which is crunchy pickled Japanese ume. Thank you Rita for posting this simple, but delish recipe!

 

[ediekamioka]

Love the spice! Perfect for any party!!!!