Kicked-Up Jicama Slaw

Recipe by Galley Wench
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place jicama, cabbage, carrots and scallions in large bowl.
  • Whisk together the lime juice, vinegar, honey, chili paste and oil.
  • Season with salt and pepper to taste.
  • Fold in cilantro.
  • Allow to sit for 15 minutes before serving.
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