Key Lime Coconut Snowballs

Recipe by Vino Girl
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READY IN: 30mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine crumbs, sweetened condensed milk, rind, juice, and vanilla in a medium bowl.
  • Add 2/3 cup coconut, and beat at medium speed for 1 minute or until no longer grainy.
  • Add sugar, 1/4 cup at a time, beating until well combined.
  • Cover and chill 20 minutes.
  • Shape crumb mixture into 24 balls, about 1 teaspoon each.
  • Place remaining 1/3 cup coconut in a shallow bowl; roll balls in coconut.
  • Refrigerate balls in an airtight container for up to one day.
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