Keto Hamburger Patties With Creamy Tomato Sauce and Fried Cabbag

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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Instructions.
  • Mix all the ingredients for the hamburgers and form eight oblong patties.
  • Fry over medium-high heat in both butter and olive oil for at least 10 minutes or until the patties have turned a nice color.
  • Pour the tomato paste and the whipping cream into the pan when the patties are almost done. Stir and let the cream boil together.
  • Sprinkle chopped parsley on top before serving.
  • Butter-fried green cabbage.
  • Shred the cabbage with a knife or use a food processor.
  • Melt butter in a frying pan.
  • Sauté the shredded cabbage over medium heat for at least 15 minutes or until the cabbage reaches desired color and consistency.
  • Stir regularly and lower the heat a little towards the end. Add salt and pepper to taste.
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