Kapalua Butterfly

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 23
    cup pineapple juice
  • 12
  • 6
    tablespoons cream of coconut (such as Coco López)
  • 14
    cup prepared sweet-and-sour mix
  • 2
    tablespoons grenadine
  • 2
    teaspoons frozen orange juice concentrate, unthawed
  • 20
    ice cubes, about
Advertisement

DIRECTIONS

  • Combine first 6 ingredients in blender.
  • Chill in freezer 30 minutes.
  • Add ice to pitcher; blend until ice is finely crushed.
  • Pour into brandy glasses.
Advertisement