Kalakand

Recipe by Bharti Agrawal
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place milk powder, sugar, and ricotta cheese in microwave-able bowl and mix well.
  • Add butter and mix thoroughly, the mixture should be smooth with very thick consistency.
  • Microwave it for 5 minutes (in 700 watts microwave).
  • Stir it, again microwave it for 4 minutes.
  • Repeat step 4 until it becomes golden brown in color.
  • Mix 2-3 threads of saffron.
  • Allow it to cool, garnish it with cardamom powder, cashew nuts, and almonds.
  • Serve warm or cool (depending upon the taste).
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