Kahlua Satay Sauce
"This is a wonderful sauce for dipping your fresh veggies or on a lettuce salad. It is even great as a sauce for your chicken or beef kabobs or as a marinade for your steaks."
- Ready In:
- 15mins
- Ingredients:
- 6
- Yields:
-
1 1/2 cup
- Serves:
- 3-4
ingredients
- 1 tablespoon garlic clove, minced
- 1 tablespoon ginger, minced
- 1⁄2 cup peanut butter
- 3 tablespoons Kahlua
- 3 tablespoons soy sauce
- 2 tablespoons warm water
directions
- Combine ingredients and whisk together.
- Garnish Satay with red pepper flakes and
- chopped scallions.
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RECIPE SUBMITTED BY
litldarlin
Merrillville, Indiana
Love to try different recipes that I've never done before. Nothing to spicy or exotic and if I have all the ingredients I will try to make it. I love this website and all the different chefs on here. I also like to tweak my own recipes that I've posted after I read other chefs tweaks of my recipes. It helps me to be a lot more courageous in trying new recipes on myself. Thank you to all the chefs on Food.com
