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Kahlua (Or Amaretto) Chocolate Bundt Cake

Kahlua (Or Amaretto) Chocolate Bundt Cake created by mary winecoff

This is an easy cake to make, and yet, it looks and tastes elegant! I plan to try this with the Amaretto and the new dark chocolate/raspberry swirled chocolate chips, for Valentine's Day.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Coat Bundt pan with cooking spray.
  • Mix all other ingredients; spoon into pan.
  • Bake at 350 degrees for 40-45 minutes.
  • Cool in pan for 10 minutes; remove from pan.
  • When cool, sprinkle with powdered sugar.
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RECIPE MADE WITH LOVE BY

@Belinda in Austin
Contributor
@Belinda in Austin
Contributor
"This is an easy cake to make, and yet, it looks and tastes elegant! I plan to try this with the Amaretto and the new dark chocolate/raspberry swirled chocolate chips, for Valentine's Day."
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  1. Cooking Queen
    I really liked the flavor of this cake; but unfortunately is was very dry and crumbly. In my opinion; I think it needs another egg, maybe? Thanks for posting.
    Reply
  2. mary winecoff
    Kahlua (Or Amaretto) Chocolate Bundt Cake Created by mary winecoff
    Reply
  3. mary winecoff
    I used Amaretto in this recipe. It was payback for a friend at work who helped me out. This was delicious! I will make again soon.
    Reply
  4. Belinda in Austin
    This is an easy cake to make, and yet, it looks and tastes elegant! I plan to try this with the Amaretto and the new dark chocolate/raspberry swirled chocolate chips, for Valentine's Day.
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