Just Peachy in Thailand

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 1
    chili, Thai (or more to your heat preference)
  • 1 12
    ounces vodka
  • 2
    ounces peaches or 2 ounces nectarine juice
  • 12
    ounce simple syrup
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DIRECTIONS

  • Clean the chilies and remove the seeds.
  • Muddle the chilies with simply syrup and vodka in shaker.
  • Add fruit juice. Shake well with ice.
  • Serve in martini glass. Garnish with chili on rim.
  • For a sweeter treat, sugar the rim.
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