Juicy Peach Crisp
A couple of summers ago a friend gave me some fragrant fresh peaches. Tossed with almond extract and topped with a yummy brown sugar topping, I developed a delicious dessert that begs for the company of vanilla ice cream!
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INGREDIENTS
Nutrition- 6fresh peaches, skinned and chopped (or sliced)
- 1cup flour
- 1cup white sugar
- 1⁄4cup brown sugar
- 1⁄2teaspoon cinnamon
- 1⁄4teaspoon salt
- 1⁄2
- 1⁄2teaspoon almond extract (the defining ingredient!)
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DIRECTIONS
- Oven@ 375.
- Combine peaches with almond extract and place in a greased 8-inch pan.
- Combine the rest of the ingredients until you have a crumbly consistency.
- Sprinkle the crumb mixture over the peaches.
- Bake for 45 minutes.
- Serve hot with a puddle of melting ice cream!
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