Jezebel Cranberry Sauce

Recipe by greysangel
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 17mins
SERVES: 12
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine water, sugars and cranberries in a medium saucepan.
  • Bring to a boil, then turn down to a simmer.
  • Cook for 12 minutes, until the cranberries have popped and mixture is thickened.
  • Put through a food mill or sieve.
  • Let cool, then add mustard, horseradish and orange juice.
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