Jd's Old Fashion Baked Beans
This recipe has been in my family for 3 or more generations. Hope you enjoy it as much as we do.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30hrs
SERVES: 4-6
YIELD: 2 1/2 Cups
UNITS: US
INGREDIENTS
Nutrition- 2cups navy beans
- 1⁄4
- 1 1⁄2teaspoons salt
- 1⁄4cup sugar
- 1⁄2teaspoon dry mustard
- 2tablespoons molasses
- 1
Advertisement
DIRECTIONS
- Wash the beans, and drain.
- Place them in a large bowl, and cover them with water.
- Allow them to soak overnight, In the morning, place half the beans in a crockery bean pot.
- Bury the pork in the beans.
- Combine the rest of the ingredients and add to the pot.
- Cover with the remaining beans and the other half of the salt pork.
- Bake at 300 for 6 - 7 hours stirring occassionally.
Advertisement