Jan's Lasagna

Submitted by JRuiz

"This is our favorite family recipe. ENJOY!"

 

• Ready In: 2hrs 20mins
• Ingredients: 14
• Serves: 8-10

ingredients

• 1 lb ground beef
• 1 cup chopped onion
• 1 (28 ounce) can crushed tomatoes
• 1 (6 ounce) tomato paste
• 1 (8 ounce) tomato sauce
• 2 teaspoons salt
• 1 teaspoon garlic
• 1 teaspoon dried basil
• 1⁄2 teaspoon dried oregano
• 1⁄2 teaspoon black pepper
• 1⁄2 bay leaf
• 1 (8 ounce) package lasagna noodles
• 1 lb mozzarella cheese
• 1⁄2 cup parmesan cheese

directions

1. Brown meat; drain.
2. Add onions; cook until soft.
3. Add garlic, tomato paste and tomato sauce.
4. Add all other ingredients, except cheese and noodles.
5. Cover and simmer for 1 hour.
6. Cook lasagna (9) noodles.
7. Boil for 9 minutes; drain.
8. Set in cold water.
9. Use glass dish, 9x13 dish.
10. Spread sauce on bottom, put 3 noodles, layer of sauce, cheese, and Parmesan cheese and repeat 2 more times.
11. Bake at 350 degrees for 30 to 40 minutes.

Reviews

[minarda]

This was great. My husband and daughter loved it. We will be having leftovers tonight.