Jammin' Jerk Chicken

Submitted by Lexie

"This is quick, easy and good. From the McCormick website."

 

• Ready In: 20mins
• Ingredients: 6
• Serves: 4

ingredients

• 1 tablespoon caribbean jerk seasoning
• 1 teaspoon thyme
• 1 teaspoon onion powder
• 1⁄4 teaspoon ground allspice
• 3 teaspoons orange juice
• 4 boneless skinless chicken breasts

directions

1. Combine all seasonings with orange juice to make a spice paste.
2. Rub paste over both sides of the chicken.
3. Grill or broil chicken 5-7 minutes per side or until juices run clear.

Reviews

[spooty3]

This was just okay to me. I made it exactly as written, using "Penzeys Jerk Seasoning for Chicken and Fish" for the "caribbean jerk seasoning". I used four "hand-trimmed chicken breast halves" averaging about .6 lbs. each (not too big), and grilled them. I guess my main complaint is that the spice paste didn't go very far - I would've liked a robust flavor, and it came out pretty mild. Nothing bad, but I probably won't make this again, at least not as written.

 

[fluffymoonhair]

I make this all the time, it's really easy and it tastes great! I usually broil my chicken in the oven because it's less time-consuming than grilling.