Jamaican Fruit Salad

Name: Jamaican Fruit Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 cups, 4-6 serving(s)
Ingredients: 3 tablespoons jamaican rum (Myer's Dark Rum); 2 tablespoons sugar; 2 cups kiwi, peeled and sliced; 2 cups strawberries, sliced

Be the first to review this recipe

Recipe by Jafael

This recipe sings on the tongue. The rum really brings out the flavor of the fruit, and all the flavors meld together delightfully if you let the fruit absorb the sauce for a few minutes before eating. It's perfect for dinner parties, since it prepares quickly, sits a few minutes before serving, looks beautiful, and tastes gourmet.

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 10mins

SERVES: 4-6

YIELD: 4 cups

UNITS: US

INGREDIENTS

Nutrition

3

tablespoons jamaican rum (Myer's Dark Rum)
2

tablespoons sugar
2

cups kiwi, peeled and sliced
2

cups strawberries, sliced

DIRECTIONS

In a small bowl, stir together rum and sugar until dissolved.
In a large bowl, toss together kiwi and strawberry.
Pour dressing over the fruit and toss to combine. Let stand at least 15 minutes before serving.

Submit a Recipe Correction